Crockpot Applebutter
AmericanOtherAdvanced480 min
Ingredients
Servings
4
- 13 tart apples (Jonathan, Melrose
- etc.)
- 2 c. cider
- Sugar
- Cinnamon
- Cloves
- Allspice
- crockpot. For each pint of cooked fruit, add: 3/4 c. granulated sugar
- 1/2 tsp. cinnamon
- 1/4 tsp. allspice
- 1/4 tsp. cinnamon
Instructions
- 1
Wash and core apples (do not peel). Combine apples and cider in a lightly
- 2
oiled crockpot. Cook on low for 10-18 hours. (Or on high for 2-5 hours.)
- 3
Process the apples with a food mill. Measure the applesauce and return to the
- 4
This is lightly seasoned. Add more to suit your taste. Cover and cook on high
- 5
for three hours. Remove the cover and cook an additional three hours to cook
- 6
down. Stir gently every two hours. Can and seal.
Tags
crockpotamerican
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