Crock Pot Macaroni
AmericanOtherIntermediate195 min
Ingredients
Servings
4
- 8 oz macaroni, cooked and drained
- 1 tall can Carnation milk
- 1 0.5 cup sweet milk
- 1 tsp salt
- 3 cup sharp cheese, grated
- 0.3 cup melted margarine
- 1 egg, beaten
- Black pepper
- 2 tbsp. margarine
Instructions
- 1
Mix macaroni with milk, salt, cheese, melted margarine, egg, and pepper to
- 2
taste. Put in crockpot which has been greased with the 2 tablespoon margarine.
- 3
Cut thin slices of cheese and put on top. Cook 3 hours and 15 minutes on low.
Tags
crockpotamerican
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