Smoked Sausage And Beans

AmericanPorkEasy30 min

Ingredients

Servings
4
  • 2 lg. pork-n-beans, 3-21 oz. cans
  • 1 pint chili sauce
  • 1 cup barbecue sauce
  • 1 cup sweet and sour sauce
  • 1 0.5 lb smoked sausage (sliced

Instructions

  1. 1

    into bite-size pieces)

  2. 2

    12-inch Dutch oven. Place all ingredients in Dutch oven. Mix together. Bake

  3. 3

    for 30 minutes at 375 degrees.

Tags

crockpotamerican

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